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CORNISH PASTY COOKING LESSON

We found out how to make the perfect Cornish pasty with renowned local baker Marion Symonds. At the age of 23, she bought a bakery in the Cornish coastal village of Portreath and employed a handful of staff. Eventually, she began baking internationally. Marion has now opened “The World’s First Cornish Pasty Drive Thru.”

Portreath Bakery has been featured on television programs

Linda, Carol, Chuck, Mark, Sally, and Lisa watching Marion critique our homemade pasties

Marion Symonds showing the end result of using the CORRECT Cornish pasty technique

pasties in hand (to be eaten at Portreath beach)

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